Layered and sensual on the tongue, Incendia leads with the fleeting embrace of tart cherry, followed by a dance of smoke across the back of the tongue. Echoing, dusty bitterness closes the palate. Works best with whiskeys and rum.

Tasting Notes: Tart cherry, lemon rind, sweet orange, lapsang souchong tea, cardamom, bamboo, clove, star anise, gentian root, smoke, dust, terracotta, leather, caramelized sugar.