Mackerel with Yuzu Koshō, a delightful product that celebrates the fusion of Spanish and Japanese culinary traditions. Sourced from the pristine waters of Spain, this mackerel boasts a rich, savory flavor and a tender, flaky texture. Complemented by the vibrant notes of yuzu koshō—a zesty Japanese condiment made from yuzu citrus and chili peppers—this collaboration enhances the mackerel experience, creating a perfect balance of richness and refreshing acidity. Whether enjoyed straight from the tin, atop a bed of rice, or as an exquisite addition to your favorite salads, our Mackerel with Yuzu Koshō transports your taste buds on a flavorful journey.

Ingredients: Mackerel, Organic Extra Virgin Olive Oil, Yuzu Peel, Green Pepper, Sea Salt

Net Weight: 4 3/8 oz.